Asian Gourmet & Sushi Bar Menu (Update 2025)

Welcome to Asian Gourmet & Sushi Bar, the ultimate destination for Japanese and Asian fusion cuisine in Gahanna, Ohio. Nestled at 1325 Stoneridge Dr, this restaurant boasts a vibrant atmosphere with a trendy, communal vibe, perfect for casual gatherings or family dinners.

The menu is a delightful blend of sushi rolls and traditional Asian dishes. Highlights include the acclaimed Pad Thai, known for its perfect balance of flavors and expertly cooked noodles, and the unique Kim Chi Rice, a surprising favorite among guests. Sushi enthusiasts will rejoice over the beautifully crafted maki rolls, such as the beloved Buckeye Roll and Nutty Almond.

With options for takeout and a dog-friendly outdoor seating area, Asian Gourmet & Sushi Bar is not just a restaurant—it's a dining experience that invites you to explore the rich flavors of Asia. Bring your friends and enjoy happy hour specials while savoring a diverse selection of sake!

Maki Rolls

Asian Gourmet

Shrimp tempura, cucumber, avocado, in a soy wrap, topped with barbecued eel.

California

Crabstick, cucumber, avocado.

Caterpillar

Barbecued eel, caramelized walnuts topped with avocado, unagi sauce.

Coconut Shrimp

Shrimp tempura, avocado, cucumber, in a soy wrap topped with fried coconut and spicy unagi sauce.

Crunchy California

Pankofried crab stick, cucumber, avocado.

Crunchy Ringo

Crab, shrimp, wasabi mayo, avocado, cucumber, fuji apple, tempura crumbs with soy wrap.

Dragon

California roll topped with barbecued eel, avocado.

Nutty Almond

Crab, shrimp, avocado, almonds, tempurafried, topped with fried coconut, unagi sauce and wasabi mayo.

Shrimp Tempura

Panko fried shrimp, cucumber, avocado, cream cheese, spicy mayo, tonkatsu sauce.

Spicy California

Crabstick, cucumber, avocado, spicy mayo.

Titanic

Panko shrimp, barbecued eel, tamago, cream cheese, tempura fried, topped with wasabi mayo, spicy unagi sauce.

Unagi

Barbecued eel, cucumber, avocado.

Wonton Soup

Egg Drop Or Hot Sour Soup

Miso Soup

Sizzling Rice Soup

Serves two Chicken, spring vegetables, chicken broth, crisped rice.

Spicy Coconut Soup Tom Kai Gai

Spicy lemongrass broth with coconut milk, chicken, tomatoes, onions, mushroom.

Lemongrass Soup Tom Yum Goong

Shrimp, tomatoes, onions, mushroom in spicy lemongrass broth.

Soups

Starters

Edamame

Crab Rangoon

Potstickers

Tuna Carpaccio

Thinly sliced tuna in ponzu, topped with wasabi mayo, grapeseed oil, scallions.

Sunomono

Shrimp, crabstick, octopus, tamago, cucumbers over shredded radish and seaweed salad with soy vinaigrette drizzle.

Shanghai Rolls

Four mini vegetable spring rolls.

Chicken Lettuce Cups

Minced chicken, water chestnuts, onions.

Sweet Chili Calamari

Tempura battered calamari, green and red bell peppers tossed with sweet chili sauce.

Vegetable Egg Rolls

Shrimp Tempura

Tuna Tartare

Four crispy shells filled with tuna tartare served with avocado, spicy unagi sauce and scallions.

Thai Curry

Thai Basil

Pad Thai Noodles

Rice noodles, fried tofu, egg, bean sprouts, carrots, scallions, crushed peanuts

Pad Kee Mao

Rice noodles, egg, jalapenos, bean sprouts, onions, scallions, red bell pepper in sweet soy basil sauce

Curry Fried Rice

Taste of Thailand

Kids Menu

Sweet And Sour Chicken

Chicken Fried Rice

Garden Salad

Side Salad

With miso ginger dressing.

Seaweed Salad

Topped with soy vinaigrette.

Salads

Delights from China

Chicken And Shrimp Stir Fry

Chicken, shrimp, snow peas, baby corn, napa, carrots, mushrooms, in a white sauce.

Happy Family

Chicken, beef, shrimp, scallops, stirfry with fresh vegetables in a savory brown sauce.

Triple Delight

Shrimp, chicken, beef and fresh vegetables in a soy ginger sauce.

Pepper Steak

Sliced beef, red and green bell peppers, mushrooms, onions in a rich brown sauce.

Hot Pepper

Jalapenos, scallions, onions

Mongolian Stir Fry

Moo Shu

Stirfried shredded vegetables, egg, served with steamed pancakes, hoisin sauce Chicken, Shrimp or Vegetables.

Moo Goo Gai Pan

Chicken with snow peas, baby corn, napa, carrots, mushrooms, in a white sauce.

Kung Pao

Roasted peanuts, red and green bell peppers, onions, in a hot pepper sauce

Hunan

Broccoli, baby corn, mushrooms, in a rich brown sauce

Szechwan

Red and green bell peppers, onions, mushrooms in a sweet and spicy brown sauce

Garlic Sauce

Cashew Chicken

Red and green bell peppers, in a brown sauce.

Fresh Vegetables

Fresh Broccoli

Broccoli, carrots in a mild brown sauce

General Tsos Chicken

Crispy chicken tossed in Szechwan pepper sauce with red and green bell peppers.

Orange Chicken Or Shrimp

Lightly battered, onions, Szechwan pepper, in tangy orange peel sauce

Sesame Chicken

Crispy chicken tossed in sesame glaze, with red bell peppers, sesame seeds.

Sweet And Sour

Chicken or Shrimp with pineapple, red and green bell peppers, onions, carrots

Wor Su Gai

Crispy chicken breast, with brown gravy.

Stir Fry Lo Mein

Fried Rice

Ginger Salmon

Steamed salmon fillet served with a light soy ginger sauce, paired with steamed vegetables.

Teriyaki Salmon

Pan fried then baked salmon fillet with teriyaki glaze, served with stirfried Asian vegetables.

Mango Chicken

Crispy chicken breast, fresh mango, red and green bell peppers, tangy and sweet mango sauce.

Champoong

Spicy seafood noodle soup.

Asian Specials

Vegetable Dishes

Mala String Beans

Jalapenos, scallions.

Mandarin Vegetables

Stirfried in a light brown sauce.

Home Style Tofu

Fried tofu veggies, spicy brown sauce.

Tofu Delight

Steamed tofu veggies, brown sauce.